Fire-kissed from the tandoor
Smoke, Spice
& Slow Fire
Charcoal-grilled lamb chops marinated overnight in ginger, garlic and roasted spice. The way North India has done it for centuries.
Est.
2020
Welcome
Welcome to
Masala Hut
Masala Hut welcomes you on a sensory dining journey. We have created a unique selection of fine dishes from traditional Bangladeshi and Indian recipes, to bring our guests indulgent, memorable cuisine.
Our menu is skilfully prepared by our head chef and his experienced kitchen team — innovative, contemporary cooking that blends aromatic flavours and delicate textures with stunning presentation.
Dine in or take away from our highly acclaimed Indian menu, which changes regularly to make the most of seasonal produce.
Now proudly under new management, we are committed to looking after every guest. If anything isn't quite right, please tell us in person, give us a call, or leave a note on our Google page — your feedback helps us serve you better, and I reply to every comment personally. — The Owner, Masala Hut
